In 1993 with the assistance of Vittorio Chiodo the “Master Roaster” Paul Beraldo started the family business “Beraldo Coffee”. Between them there is over 75 years of knowledge in selecting, roasting and blending coffee beans. We are now in our second generation of leadership with Paul’s son Daniel at the helm.
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Beraldo Coffee has been supplying equipment, service and quality “Freshly Roasted” Coffee to Cafés, Restaurants and Venues for over twenty-two years. We started with our first roasting plant in Northcote, Melbourne which was officially opened in March of 1993 since then the company has now expanded and includes a second larger plant at Heidelberg Heights, Melbourne.
The Beraldo’s Family knowledge along with our experienced staff will ensure that we will provide you with exceptional service and premium quality coffee beans.